Saturday, September 13, 2008

BLT’s with Basil Aioli on Grilled Flatbread

BLT’s with Basil Aioli on Grilled Flatbread
*Family Style Food

Flat Bread (Usually Deli Section of Store)or Prepare from Scratch
Basil Aioli (recipe follows)
Fresh arugula or other greens
Cooked bacon
Sliced ripe tomatoes

Basil Aioli
1/2 cup mayonnaise, regular or reduced fat ( I prefer Hellmann’s)
1/4 cup chopped fresh basil
1 small garlic clove, crushed
1 teaspoon fresh lemon juice
Salt and freshly ground black pepper, to taste

*Prepare Mayo (stores well up to one day prior), Brush Flatbread with EVOO on both sides.. grill on pizza stone until bread is blistered, remove. Once Bread has cooled a bit spread may, mixed greens, bacon and tomatos... Serve and Enjoy!

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